19.03.02 «Технологии пищевых продуктов из растительного сырья»

Бюджетная основа

Форма обучения: заочная

Направление подготовки: 19.03.02 «Продукты питания из растительного сырья»

Профиль: 19.03.02 «Технологии пищевых продуктов из растительного сырья»

Основа обучения: Бюджетная основа

Поданных заявлений: 30

Количество мест: 11

Сокращения в наименовании таблицы

М - Математика

Р - Русский язык

Ф - Физика

О - Обществознание

И - Информатика

Б - Биология

Х - Химия

ИЯ - Иностранный язык

Т - Технология

ИД - Индивидуальные достижения

П - Наличие преимущественного права на зачисление

БВИ - Без вступительных испытаний

СНИЛС/Код Документ ЕГЭ ВИ ИД П Высший
приоритет
Приоритет Сумма
баллов
Х Б Ф Р М И ОХ Б Р ОТО М Х Ф И
1 164-862-916 04 Оригинал --- --- --- --- --- --- 85 --- 89 90 --- --- --- --- --- --- 2 264
2 199-453-905 35 Оригинал --- --- --- --- --- --- 89 --- 85 89 --- --- --- --- --- --- 2 263
3 199-728-078 48 Оригинал --- --- --- --- --- --- 84 --- 96 65 --- --- --- --- --- --- 2 245
4 199-468-951 66 Оригинал --- --- --- --- --- --- 82 --- 90 67 --- --- --- --- --- --- 2 239
5 192-879-588 51 Оригинал --- --- --- --- --- --- 73 --- 85 69 --- --- --- --- --- --- 2 227
6 198-549-934 58 Оригинал --- --- --- --- --- --- 90 --- 92 44 --- --- --- --- --- --- 5 226
7 190-458-287 90 Оригинал --- --- --- --- --- --- 75 --- 79 70 --- --- --- --- --- --- 2 224
8 169-313-293 81 Оригинал --- --- --- --- --- --- 82 --- 63 75 --- --- --- --- --- --- 3 220
9 202-403-679 08 Копия 82 --- --- 67 70 --- --- --- --- --- --- --- --- --- --- --- 3 219
10 188-695-649 63 Оригинал --- --- --- --- --- --- 73 --- 65 74 --- --- --- --- --- --- 3 212
11 188-791-165 38 Оригинал --- --- --- --- --- --- 66 --- 69 74 --- --- --- --- --- --- 1 209
12 189-825-798 59 Оригинал --- --- --- --- --- --- 68 --- 71 69 --- --- --- --- --- --- 2 208
13 141-737-284 58 Копия --- 63 --- 81 64 --- --- --- --- --- --- --- --- --- --- --- 1 208
14 199-869-482 86 Оригинал --- --- --- --- --- --- 65 --- 77 60 --- --- --- --- --- --- 1 202
15 199-728-811 53 Оригинал --- --- --- --- --- --- 73 --- 74 55 --- --- --- --- --- --- 3 202
16 199-869-225 71 Оригинал --- --- --- --- --- --- 61 --- 64 76 --- --- --- --- --- --- 1 201
17 199-637-004 25 Оригинал --- --- --- --- --- --- 71 --- 65 65 --- --- --- --- --- --- 2 201
18 182-603-305 48 Оригинал --- --- --- --- --- --- 62 --- 63 72 --- --- --- --- --- --- 3 197
19 200-434-583 06 Оригинал --- --- --- --- --- --- 61 --- 69 60 --- --- --- --- --- --- 1 190
20 196-178-485 27 Копия 67 --- --- 73 50 --- --- --- --- --- --- --- --- --- --- --- 2 190
21 143-055-875 49 Оригинал --- --- --- --- --- --- 63 --- 61 60 --- --- --- --- --- --- 3 184
22 180-537-963 87 Оригинал --- --- --- --- --- --- 65 --- 59 59 --- --- --- --- --- --- 2 183
23 151-637-146 51 Оригинал --- --- --- --- --- --- 61 --- 65 56 --- --- --- --- --- --- 4 182
24 199-707-567 46 Копия --- --- --- 81 40 51 --- --- --- --- --- --- --- --- --- --- 5 172
25 196-062-622 84 Оригинал --- --- --- --- --- --- 30 --- 53 75 --- --- --- --- --- --- 3 158
26 155-696-320 00 Оригинал --- --- --- --- --- --- 42 --- 50 48 --- --- --- --- --- --- 1 140
27 188-452-362 07 Оригинал --- --- --- --- --- --- 52 --- 46 37 --- --- --- --- --- --- 1 135
28 153-506-770 58 Оригинал --- --- --- --- --- --- 35 --- 50 37 --- --- --- --- --- --- 2 122
29 156-082-807 69 Оригинал --- --- --- --- --- --- 33 --- 42 39 --- --- --- --- --- --- 1 114
30 140-914-194 40 Оригинал --- --- --- --- --- --- 30 --- 42 32 --- --- --- --- --- --- 1 104